Tara's points
- 35 TODAY
- 45 THIS WEEK
- 324 TOTAL
participant impact
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UP TO38pounds of CO2have been saved
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UP TO22poundsfood waste prevented
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UP TO2.0minutesspent learning
-
UP TO13zero-waste mealsconsumed
Tara's actions
Planning
Keep a Food Inventory
I will take a fridge and pantry inventory to stay up to date with what I have at home before I go grocery shopping.
Planning
Plan a Leftovers Day
I will plan a meal to use up leftovers by creating a tasty smorgasbord or using a recipe that repurposes them.
Planning
Track My Wasted Food
I will track the food that my household of 3 throws out so I can learn what we're wasting and why.
Planning
Sign up for Fridge Check Fridays
I will sign up for Fridge Check Friday emails, sent by Hennepin County but open to everyone, to prompt me to check my fridge for food that needs to be used up and for hacks on storing food to keep it fresh.
Planning
Find your meal planning personality
I will explore different meal plan techniques and choose one that works for my household.