Hannah Wolff

I will track the food that my household of 2 throws out so I can learn what we're wasting and why.

I will resist impulse buys by eating a snack or meal before going grocery shopping. Those who grocery shop on an empty stomach spend 64% more than not-hungry shoppers.

I will explore different meal plan techniques and choose one that works for my household.

I will watch 2 videos or documentaries to learn about the scope and scale of food waste in this country.

I will set structure around mealtimes, serve right-sized portions and allow my kids to follow their hunger cues.

I will attend an event from the Save Food, Spend Less Challenge - Calendar of Events.

I will only purchase the items on my grocery list and avoid impulse purchases.

I will rescue limp produce like leafy greens or carrots by soaking them in cold water or using them in recipes where appearance doesn't matter.

I will create a cookbook or recipe collection of go-to meals for my household to make meal planning easier.

I will create an "Eat First" area in my fridge to prioritize food that needs to be used right away for my household of 2.