Brooke Peterson

I will track the food that my household of 2 throws out so I can learn what we're wasting and why.

I will create an "Eat First" area in my fridge to prioritize food that needs to be used right away for my household of 2.

Bigger carts make us feel like we need to fill them! Use a hand basket to improve grocery store discipline and prevent over-purchasing.

I will purchase produce and meat directly from a local farmers market and make 1 meals.

I will store vegetable scraps or bones in my freezer and use them to make veggie stock or bone broth. I will make 1 batches.

In addition to using up my edible food, I will separate and compost my food scraps using backyard composting, curbside pickup, or a drop-off program.

I will create a cookbook or recipe collection of go-to meals for my household to make meal planning easier.

I will intentionally buy ugly produce at the grocery store, farmers market, or sign up for an ugly produce CSA box.

To keep berries fresh, place them on top of a paper towel in a sealed container to absorb excess moisture and reduce chances of molding. I will properly store 2 packs of berries.