Dustin Hart

I will create an "Eat First" area in my fridge to prioritize food that needs to be used right away for my household of 3.

To keep berries fresh, place them on top of a paper towel in a sealed container to absorb excess moisture and reduce chances of molding. I will properly store 3 packs of berries.

If I am missing an ingredient for a recipe I will find a substitute I have on hand and use that instead.

I will learn about food labels and not throw food out just based on the date on the package, but instead check the smell and color to see if it has gone bad.

I will have a discussion with my 1 children about the importance of not wasting food.

I will store 3 meat item(s) properly to ensure that they don't go bad before I can eat them.