Elsie Belina

I will only purchase the items on my grocery list and avoid impulse purchases.

When I try a new food or recipe, I will only make a small amount first to make sure my household likes it.

I will scale down the recipe of a meal to make just the right amount for my household of 1 so we eat everything up.

I will organize my refrigerator to maximize shelf life based on the temperature and humidity of different spots.

I will track the food that my household of 1 throws out so I can learn what we're wasting and why.